RECIPE FOR GOOD LIVING
Select your choicest grouses, scrutinise thoroughly, pepper with scorn, beat well and discard.
Than take a receptacle, such as a heart, brimful of gratitude,
Add a good chunk of optimism,
And a large piece of backbone,
Sprinkle well with good cheer,
Season with humour,
Flavour with empathy,
Add a modicum of grit (to aid digestion).
Spread with love,
Render all to a sparkling consistency.
Simmer in a warm heart for 24 hours.
Finally, add a happy smile and turn outward.
It is suggested a fresh supply is made daily to avoid staleness.
Best made first thing in the morning.